25 kilograms

Unveiling the Green Gram Advantage:

• Dietary Powerhouse: Green grams are packed with protein, fiber, essential vitamins, and minerals like iron, potassium, and magnesium, promoting overall health.
• Easy Digestibility: Gentle on the digestive system, making them ideal for all ages and dietary needs.
• Low in Fat and Cholesterol: A heart-healthy choice, mung beans contribute to a balanced diet.
• Rich Source of Plant-Based Protein: Excellent for vegetarians and vegans, supporting muscle building and repair.
• Sprouting Versatility: Sprouted mung beans are a nutritional powerhouse, boasting increased levels of vitamins and antioxidants.

Beyond Nutrition: Culinary Delights

• Global Cuisine Staple: A versatile ingredient across cultures, featuring in soups, stews, salads, dals, and even desserts.
• Sprout Power: Sprouted mung beans add a fresh, crunchy element to salads, sandwiches, and stir-fries.
• Flour Power: Mung bean flour is a valuable gluten-free alternative for baking and creating delicious noodles.